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The Society of Flavor Chemists

The Society of Flavor Chemists is a not-for-profit organization devoted to the advancement of the field of flavor creation, flavor technology and related sciences.

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Recent News & Updates

September 14, 2023 Chicago Meeting

463rd Meeting of the Society of Flavor Chemists, Inc. Chicagoland Area Meeting Thursday, September 14, 2023 1pm – 5pm CST Hyatt Place Chicago O’Hare 6810 Mannheim [...]

May 2023 New Members & Upgrades

We welcome and congratulate 5 new members and 1 upgraded member who were all voted in at the business meeting held on May 11, 2023 [...]

About Us

Society members are flavor chemists by profession.  We come from different educational backgrounds, largely Chemistry, Food Science, Biology, and other related sciences.  Also called flavorists, we formulate flavors for a wide array of food, beverage, and pharmaceutical products utilizing science and creative talents along with analytical tools.  We continually study and taste products.  And we are always in pursuit of new and innovative materials as well as new ways and means to create great flavors that move the world.

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