Awards and Scholarships

 

 

The Jogue Inc. Scholarship Award

The 2015 Jogue Inc. Scholarship Award

Eligibility Requirements:

 

You are eligible to apply for this award if you are currently enrolled or accepted into a graduate degree program specifically related to the flavor industry, including but not limited to chemistry, biology, food science, nutrition,  microbiology, engineering, business, or marketing.

 

Application Deadline:  Deadline for submission is January 15, 2015.  Award recipients will be notified by April 15, and the award will be presented at our SFC meetings where you will be given the opportunity to present your data.

 

Application Form:

Click here to download the application form for the Jogue scholarship

RECIPIENTS

2014 – Bethany Hausch

2012 – Ian Ronningen

2011 – Erin Burnside

2010 – Elah Steltzer

 

 

The William F. Jaggard Memorial Scholarship Award

 Bill-Jaggard

The 2015 William F. Jaggard Memorial Scholarship Award

 

You are eligible to apply for this award if you are currently enrolled or accepted into a graduate degree program specifically related to the flavor industry.  Our ideal candidate will have a proven passion for analytical chemistry as it relates to the flavor or food industry.

 

Application Deadline:  Deadline for submission is January 15, 2015.  Award recipients will be notified by March 15, and the award will be presented at our SFC meetings where you will be given the opportunity to present your data.

 

Application Form:

Click here to download the Application form for the William F. Jaggard scholarship

 

 

 

 

 

 

Golden Blotter Award Recipients

RECIPIENTS

 

2014Carole Pollock

2010Dennis Kucharczyk

2009 – Alfred Goosens

2006 – Frank Fischetti

2005  – James J. Broderick

2004 – Jerry DiGenova

2003 – Earl J. Merwin; Albert V. Saldarini; Jan Stofberg

 

 

IFT Fellowship Award Recipients

 

 

 

The Society of Flavor Chemists Memorial scholarship is intended for students

conducting research either in flavor chemistry 

or in a food technology area involving some aspect of flavor chemistry.

The 2014 IFT Scholarship winner is Ershad Sheibani. 

Ershad sent us a thank-you note, below:

Dear SFC and IFT feeding tomorrow donors,   

 

I would like to thank you for awarding me this prestigious scholarship. This award will motivate me to even more than before pursue my passion in studying flavors in foods. This award also will be a great financial help to me to pay some of my debt and because of that I really appreciate whoever were responsible for this donation. I hope one day I can join the society of flavor chemists and somehow give back to the society and IFT feeding tomorrow as well.    

 

Sincerely,   

Ershad Sheibani

 

RECIPIENTS

 

2014 – Ershad Sheibani

2012 – Cordelia Running

2011 – Jarrad Legako

2009-2010 – Andrea Krause

2008-2009 – Denise Gardner 

2007-2008 – Hyun Kim

2006-2007 – (award not given)
2005-2006 – Jennie James
2004-2005 – Adriana V Schirack
2003-2004 – Katherine M Kittel
2002-2003 – Dana M Dronen
2001-2002 – Jeffrey M Boff
2000-2001 – Devin G Peterson
1999-2000 – Fiona M Hutchinson
1998-1999 – Devin G Peterson
1997-1998 – Cathy K Kobayashi
1996-1997 – Anantha Kollengode
1995-1996 – Jennifer L Roy
1994-1995 – Scott A Rankin
1993-1994 – Darrell L Taylor
1992-1993 – Steven J Harper