Flavorcon 2017 is a hands-on, interactive conference designed for scientist, flavorists and product developers in the flavor creation and food & beverage industries.
Presented by Perfumer & Flavorist magazine, this uniquely tailored event will dive in to science & technology, ingredient trends and market insights, and challenges facing the industry. All presented by global leaders in the business.
This three-day event will include a multi-track conference, an exhibition hall with 75+ booths and numerous networking opportunities. By attending, you will gain the insight and knowledge you need to create innovative flavors that consumers savor for years.
January 18, 2018. California Meeting in Los Angeles.
February 22 (tentative) in Philadelphia
April 12 (tentative) in Cincinnati