West Coast Meeting in Anaheim, CA – Jan 16, 2025 11:30am-6:00pm PST

MEETING NOTICE

471st Meeting of the Society of Flavor Chemists, Inc.

Thursday, January 16th, 2025

Chapman University

One University Drive Orange, CA 92866

SCHEDULE OF EVENTS  (all times in PST)

8:00 – 10:00 am       SFC Board of Directors Meeting 

10:00 – 12:00 pm     SFC Board and Committee Chairs Meeting 

11:00 – 11:30 am       Meeting Registration 

12:00 – 1:00 pm       Catered Lunch (Sodexo at Chapman University) 

1:00 – 1:30  pm         Society of Flavor Chemists Business Meeting 

1:30 – 2:45  pm         Dr. Anuradha Prakash:  Opportunities for Collaboration  with Chapman University Food Science & Tour of Food Science Laboratories.   

2:45 – 3:00  pm        Break 

3:00 – 3:45  pm        CSA Speakers from Agrumaria Reggina on Mediterranean Citrus Market

Felice Chirico (CEO),  Nancj Polito (BU Director of Oils),  Joel Longbons (NA General Manager)

3:45 –  4:30 pm          Taste, Smell, and Beyond:  Hands-On Sensory Evaluation Methods.  Dr. Uyen Phan will cover topics such as Basics of Sensory Evaluation, Bias in Sensory Evaluations Sensory Evaluation Methods, Setting Up a Sensory Lab, & Hands-on Demonstration.  

5:00 – 6:00 pm        Happy Hour hosted by SFC @ Citrus City Grille,  122 N Glassell St. Orange, CA

ATTENDEE INFORMATION

Meeting Registration:  Online registration open now. 

Please go to the Eventbrite Link.

$150.00 Member / Non-member

$75.00 Retired/Emeritus/Student w/ID    

Deadline for online registration is Monday, January 13th, 2025.

To attend this meeting virtually click the link below to register and attend the meeting on January 16th at 1:00 pm. 

                     January 16th Zoom Business meeting link   

Meeting/Hotel: TBD