The British Society of Flavourists
The Society of Flavor Chemists
& Chemical Sources Association Presents:
When Chemistry Meets the Brain: Smell, Taste, and Human Health
Virtual Event | Wednesday June 10th | 9-10 AM EST | 1-2 PM BST
A Scientific Keynote by Dr. Paule V. Joseph exploring chemical stimuli from smell and taste are processed by the brain and their profound impact on human health.
Key Topics
Chemosensory sience. olfactory and Gustatory pathways. Brain funcion and metabolism. Aging and disease. Sensory pereption. Flavor science.
For more details, click the link. British Society of Flavourists – Webinar with Paule Valery Joseph: When Chemistry Meets the Brain: Smell, Taste, and Human Health
